WestS[TAO]
WestS cooking corner #6 - Delicious pork chops
by , 10-29-2012 at 12:52 PM (10943 Views)
Its time to get some life into my blog again and this time I will be making pork chops. Pork is 100 times cheaper than beef and really delicious also. Pork is also really easy to make and thats why I decided to keep it really simple this time, just pork and "oven fries".
Ingredients:
2 pork chops
4 potatoes (a varaint that's somewhat "solid")
2 Onions
3 Garlic cloves
Salt
Pepper
Olive oil
soy sauce
Step 1
The pork chops, onions and potatoes
Step 2
Cut the potatoes into cloves and put them in a bowl.
Step 3
Cut the garlic into small pieces and put them into the bowl with the potatoes.
Step 4
Add some olive oil and salt and mix together.
Step 5
Place the potatoes on a oven plate and put them into the oven @225 C for around 20min until they get a slightly brown color.
Step 6
Now season the pork chops with salt and pepper and rub the chops with olive oil so that the spices are properly spread.
Step 7
If the chops have a white belt of fat, cut it so that the chop wont bend when you fry it. The fat will shrink while frying and miss form the pork chop.
Step 8
Cut the onions into big chunks.
Step 9
Add some oil to a frying pan and wait for the oil to get really hot. Then add the pork chops and the onions. Add some soy sauce on top for some extra flavour.
Step 10
Fry until the chops have a nice brown/golden color and are properly cookes inside. You can make a cut if you're not sure if it ready. Also remove the onions from the pan if that start burning.
Step 11
Now take out the potatoes (or when they have a slightly brown color) and put them on a plate with your delicious pork chops and onions!
Step 12
NOW EAT!
(Hint: After you remove the pork chops from the pan you can pour some cream on the pan to get a really tasty sauce!)
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